WRAP (Waste Reduction Awards Program)
Giving Trash the Boot! German Fest & The Boot Mug
Pay-As-You-Throw in Pennsylvania
Using Information and Prompts to Increase Awareness of an Environmental Product Tagging Program in Grocery Stores
Linn, N., Vining, J., & Feeley, P. A. (1994). Toward a sustainable society: Waste minimization through environmentally conscious consuming. Journal of Applied Social Psychology, 24, 17, 1550-1572.
Using Commitment and Communication to Increase Grass Cycling in Suburban Neighborhoods
Cobern, M. K., Porter, B.E., Leeming, F.C., & Dwyer, W.O. (1995). The effect of commitment on adoption and diffusion of grass cycling. Special Issue: Litter control and recycling. Environment and Behavior, 27, 2, 213-232.
Reducing Lunchtime Garbage Produced by New Brunswick Students Using Prompts and Commitment
Motivating Businesses to Reduce Waste and Recycle
Global Action Plan Community Lifestyles Campaign
Gershon, D. & Gilman, R. (1991). Household ecoteam workbook: A six month program to bring your household into environmental balance. Uxbridge, Ontario: